Beef potatoes
By VicentaLakin
Recipe Recommendations
- beef 1500 grams
- potatoes of 2
- chives appropriate amount
- Jiang appropriate amount
- grass fruit 1 capsule
- Angelica dahurica 2 tablets
- cumin appropriate amount
- octagonal 2 capsules
- tangerine peel appropriate amount
- clove 2 capsules
- dried Hawthorn appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- red bean paste appropriate amount
- salty and fresh
- burn
- an hour
- ordinary
Steps for Beef potatoes
1
Cows cut around three centimetres, immersed in water and removed blood。
2
Prepare spices, onions crumbs, ginger slices, blades of herbs with knives, as well as white scabs, fragrances, oaks, cornskin (for cooking) dry mountains, lilac。
3
All spices are bubbled with hot water for 10 minutes to remove the spices from the fumes and dust。
4
The cold-watered onions, ginger chips, wine and water are put in the cold veal that soaks blood。
5
The water boils a little, and it floats away。
6
When recovered, they were washed with hot water and dried up。
7
The frying pans put a little edible oil, and the veal that is watered out of the beef. The soy sauce and the immersed fragrance fire, when it's fragrance and red oil, will be tuned with beef。
8
Join the old twirl and the red。
9
When the smell of the fragrance is out, it is moved into the boiler, the heating water is lost, and when the fire boils, it is replaced by a small fire. (Here, whether it be roast beef or any other meat, try to heat it up so that the beef is cold and hot, the meat is tight, it is not easy to roast, and it doesn't taste good
10
The small fire stew is about an hour old and the salt is added to the home taste, the small fire is so soft that a pot of beef is made。
11
Potato carrots cut into rollers. Potatoes are better off with yellow hearts and softer potatoes。
12
Take some good beef and put it in a good potato carrot。
13
To the soft potatoes and the fire。
14
Put the soup on top of it. The fragrance of a pot of fragrance potato beef is done, and the family is made a pot for the weekend。Beef potatoes Make Tips
1. If sufficient time is available, the meat may be cooked slowly in a small fire, but not sooner than in a pressure pot. I usually wait for salt when the meat is ready, and salt is hard when it's early。