How to make Fish tofu - VicentaLakin's Recipe

Recipe Recommendations

1

Fish heads are washed, cut from the middle, not cut。

2

Tofu cut a centimeter thick。

3

Pick up the kettle, fry the tofu on both sides and then shovel it out and put it in the casserole。

4

Put the head of the fish in the pot, fry it to a different color, and put it on the tofu in the sandpot。

5

When the acne smells, put sweet noodles and bean bean bean bean sauce。

6

Two bowls of water are added to the boiler, with a small amount of wine, salt, and then burned and poured into the casserole。

7

The fire opens up the casserole, turns into a smaller, smaller fire and stews for 40 minutes。

8

A small amount of chicken is fine, sodium is fine。