Three meat dumplings
By VicentaLakin
It's not like you can make anything you like! I caught spring's tails with spring mushrooms and celery with meat
Recipe Recommendations
- front leg meat 250g
- spring bamboo shoots appropriate amount
- parsley appropriate amount
- Soak shiitake mushrooms appropriate amount
- shallot appropriate amount
- eggs 1
- salt appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- pepper appropriate amount
- chicken essence appropriate amount
- cooking wine appropriate amount
- salty and fresh
- mix
- three-quarters of an hour
- senior
Steps for Three meat dumplings

1
Food, spring water。
2
Scratch the spring, scrambling the dried mushrooms, scrambling the celery, scrambling the water, scrambling the onions and shattering the front leg in the basin。
3
Another egg。
4
Let's have some of this。
5
Take dumplings and wrap them in。
6
It's all wrapped up。
7
Cook。
8
Pick it up, load it up
9
It's finished. It's very rareThree meat dumplings Make Tips
Better eat yourself and your face