Chicken-legged mushroom powder
By VicentaLakin
Northeast – The chicken stews mushroom powder, which is turned into chicken legs because so many parts of our chicken are not eaten, the powder is replaced with powder bars, and there's powder bars for the farmers, but it doesn't feel like it's necessary to buy only powder bars, and to buy some pink skin next year. Finally, an improved version of the chicken-legged mushroom powder was made as a result of material manipulation。
Recipe Recommendations
- chicken legs 2 only
- mushroom appropriate amount
- quail eggs the 15
- vermicelli
- aniseed one
- five-spice noodles 1 scoop
- soy sauce 2 tablespoons
- soy sauce 1 scoop
- soy sauce 3 scoops
- rice vinegar half a spoonful
- onion the 3
- Jiang 3 pieces
- garlic 3 petals
- salty and fresh
- stewed
- an hour
- ordinary
Steps for Chicken-legged mushroom powder

1
Dry mushrooms require early cold water bubbles。
2
The last water wash of mushrooms does not fall, and when you fill the soup, you use the water of mushrooms。
3
The powder bar was soft in warm water because it was farm powder, it was more resistant to cooking, and I cooked it earlier。
4
Chicken leg wash, chop small pieces。
5
Add onions, ginger chips, garlic, wine。
6
The quail eggs are boiled (and I don't like to put them on, and my family is used to adding eggs to the stew)。
7
Cooked quail eggs. It's a bit troublesome. Cooked quail eggs over cold water。
8
Hot pots pour oil, big stuff。
9
Put it on the onions, blow it up hot. It tastes good。
10
Down into the chicken leg。
11
Add the wine, the pasta。
12
Turn it up, then join it with raw, old, soy sauce。
13
Fire, fire, fire, paint。
14
Until the red burns are out。
15
Add mushrooms and pour mushroom water together。
16
Add skinned quail eggs。
17
The guacamole is made for 35 minutes, and there's some soup that's coming down with good powder。
18
This time you can prepare flowers, fragrances, shredded。
19
The soup, fire, pour into the onion fragrance ready in advance, comes out。Chicken-legged mushroom powder Make Tips
With little sauce, fresh dishes. I don't have salt and chicken sperm all the way