Autumn Pork soup
By VicentaLakin
This soup has a spleen-raising effect, and small partners with a bad stomach can eat often, refuelling, preventing fire and drying。
Recipe Recommendations
- vegetable duck
- Dried autumn fungus 20g
- iron stick yam 1 piece
- ginger 1 block
- chives 3 trees
- salt appropriate amount
Steps for Autumn Pork soup
1
Autumn Ears Washed Buffet for 4 hours。
2
The kitchen ducks are washed and washed up。
3
The duck is covered with an onion knot and a big piece of ginger. Add a proper amount of clean water。
4
It's boiled open and turned into a fire for 30 minutes。
5
Iron Stick Mountain medicine to the skin cut。
6
The time has come to pour iron rods and Autumu's medicine, and when boiled, the fire continued for 20 minutes。
7
Transferred a suitable quantity of salt。
8
And with onion onions and incense。
9
Taste your stomach, warm it, drink itAutumn Pork soup Make Tips
Don't lose ginger and onion. They're good enough to remove the smell of ducks