Tofu
By VicentaLakin
Drinking is cool and soy, simple and delicious。
Recipe Recommendations
- lactone tofu 1 box
- garlic appropriate amount
- onion appropriate amount
- pickled mustard appropriate amount
- white sesame appropriate amount
- millet pepper appropriate amount
- coriander appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- salt appropriate amount
- chicken essence small amount
- sesame oil appropriate amount
- slightly spicy
- mix
- ten minutes
- simple
Steps for Tofu
1
Tofu removes the box (the correct method of removing tofu: before ripping out the tofu, shoot it with your hand along the four sides of the box, cut a small stitch at any one corner of the bottom of the box, and finally tear the tofu, and then retort it on the disk, so that the box can be easily removed), cut the thin plate and squeeze the tofu。
2
The bowl contains a proper amount of garlic paste, onion onions, millipelines, fragrance, raw smoke, sugar, salt, white sesame, chicken sperm and perfume。
3
The sauce is on the tofu and the tofu is finished。Tofu Make Tips
Tofu must meet the direct edible standard to cool off。