Flies

By VicentaLakin

Flies
Garlic is a straw drawn from garlic, also known as garlic, which is rich in nutrients such as cellulose, multivitamins and tobacco acid, and contains cedars, garlic and garlic, which have some fungi effects. Beef, which is the petrene of meat, low fat, high proteins, a variety of nutrients such as amino acid, iron, calcium, beef cut or cut to pieces, a boiled pot, fresh and nutritious. Garlic beef paste, another name is fly head, salty spicy dinner. Garlic 150 grams, beef 170 grams, ginger 3, onions 30 grams, black bean bean 2 spoons, red pepper equivalent, yellow spoons, old half spoons, raw sauce 1 spoons, corn starch and half spoons, clean water 2 spoons, salt 3 grams, edible oil。

Recipe Recommendations

  • garlic moss 150 grams
  • beef 170 grams
  • Jiang Hei 3 tablets
  • onion 30 grams
  • red pepper appropriate amount
  • douchi 2 tablespoons
  • yellow wine 1 tablespoon
  • soy sauce half a tablespoon
  • light soy sauce 1 tablespoon
  • corn starch half a tablespoon
  • qingshui 2 tablespoons
  • refined salt 3 grams
  • edible oil appropriate amount

Steps for Flies

  • Make Flies step 0
    1
    To prepare the food needed, peppers can be served with fresh peppers or red peppers, with some more food, depending on personal preferences。
  • Make Flies step 1
    2
    Garlic moss, onion cut, ginger cut, beef cut in fine strips, followed by twirl, which can be cut in pieces, or cut in grains, and cut down a few times, so that a spoonful of yellow wine can be added and a small amount of edible oil may be mixed。
  • Make Flies step 2
    3
    Old, raw, starch, water, two grams of salt are mixed, black bean smelt is salty and salt is less salty, and new cooks are provided with juice in advance in order to keep their hands and feet busy and to better manage their time。
  • Make Flies step 3
    4
    It boils water, adds 1 gram of salt, adds garlic to a boil, and then pours cold water, which reduces the amount of time the garlic has to be cooked, so that it can taste better and the colour is greener。
  • Make Flies step 4
    5
    The pot is filled with edible oil, which can be larger, with onions, ginger-screeching, and then with roast beef, which is quickly turned over。
  • Make Flies step 5
    6
    Beef is made to change color, and it's about seven or eight years old. It's got garlic, juice, even, and chili。
  • Make Flies step 6
    7
    Super dinner。
  • Flies Make Tips

    One, which is easier to make with garlic, does not affect the taste of beef because it is too long and is even more cuddly; two, which can be prepared in advance, and black bean sauce has different brackish levels, some of which have peppers without chili, and salt can be used in a way that does not depend on the population's perception; and three, which, with dry pepper, can be cooked with onions, which is more spicy, which is free of pepper, or with a small amount of thin red pepper。

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