Tomato pasta

Recipe Recommendations

• pasta appropriate amount
• tomato appropriate amount
• black pepper appropriate amount
• oil appropriate amount
• salt appropriate amount

• sour and salty
• cook
• ten minutes
• simple

Steps for Tomato pasta

1

Tomato cuttin。

2

The water in the pot is opened to the pasta and then added a spoon of salt, which is then scattered with chopsticks。

3

Fry the tomato out of juice, add a little salt, add ketchup, evenly fold it, for about three minutes。

4

Before the juice, the noodles are cooked, put in a plate, pour in a little bit of oil, mix evenly, so that the faces don't stick together。

5

The ketchup is ready, pouring into the face and adding a little bit of black pepper, so it's edible。

Recipe Categories

• noodles recipe
• Western food