Beer chicken
By VicentaLakin
Recipe Recommendations
- salty and fresh
- burn
- several hours
- ordinary
Steps for Beer chicken

1
Chickens cut a piece of water。
2
The leachate is washed and dried。
3
Get a beer。
4
In the pot, you put the right amount of oil in the heat and you put it in the chicken onions。
5
Fire to surface color。
6
Join old and raw。
7
Turn the fire even。
8
Pour in the beer。
9
Put in a proper amount of salt fire and light fire。
10
Burn the chicken and put it in the cake。
11
It'll be fine。
12
Load。