Seaweed pig hoof
By VicentaLakin
Recipe Recommendations
- salty and fresh
- braised
- several hours
- simple
Steps for Seaweed pig hoof

1
Pig hoof boils for 10-15 minutes。
2
Get cleaned up and get a proper amount of fresh water and ginger chips
3
The boiler will be boiled for 40 to 50 minutes, with a small amount of wine。
4
In 20-30 minutes, bubbling sea belts will be added。
5
Keep cooking。
6
In 30 minutes, you'll be able to add the proper salt。
7
I've been cooking for 2-3 hours。