Smelt box
By VicentaLakin
He wants to eat eggplant boxes, but if he doesn't have eggplant, he can replace it with pickles。
Recipe Recommendations
- zucchini one
- meat 150 grams
- onion ginger appropriate amount
- edible oil 1 tablespoon
- flour 100 grams
- eggs one
- qingshui appropriate amount
- salt Xiao Xu
- soy sauce 5 grams
- chicken essence 0.5 grams
- salty and fresh
- fried
- three-quarters of an hour
- simple
Steps for Smelt box
1
Make Mom the rest of the pickles。
2
Sliced into a dish。
3
Get the meat。
4
Scratch onions。
5
Onions in meat。
6
Put salt and chicken。
7
Feed oil。
8
Let them smoke。
9
Blend。
10
Make it into a meat box。
11
Take about 100 grams of flour, put an egg, put a little salt。
12
Smash and clear the water。
13
Put water in the mix and make yogurt paste。
14
The meat box in the paste。
15
Hot burning oil。
16
The oil is 60% hot for meat boxes。
17
It's going to blow up and get out。
18
The hot oil will blow up again, and soak will be fine。
19
The finished product。