Shrimpball

By VicentaLakin

Shrimpball
Shrimpballs are relatively light and smooth, especially when older persons eat more nutritious and softly。

Recipe Recommendations

  • shrimp 300g
  • radish half a
  • eggs one
  • fat 1 small piece
  • oyster sauce appropriate amount
  • Jiang appropriate amount
  • salt appropriate amount
  • pepper appropriate amount
  • Chengfen appropriate amount

Steps for Shrimpball

  • Make Shrimpball step 0
    1
    300 grams of prawn。
  • Make Shrimpball step 1
    2
    Scrap the spare。
  • Make Shrimpball step 2
    3
    A small piece of fat。
  • Make Shrimpball step 3
    4
    Scrap the spare。
  • Make Shrimpball step 4
    5
    Combination of fat, shrimp and all kinds of stench。
  • Make Shrimpball step 5
    6
    Dig the radish into the sky. Put the radish in the middle。
  • 7
    Steam in the pan for 20 minutes。
  • Make Shrimpball step 6
    8
    Get out of the platter, make the soup with the ribs and pour the soup。

    • Recipe Categories

    Recipe recommendation