Beef stew with pumpkin

Recipe Recommendations

• beef appropriate amount
• pumpkin appropriate amount
• Jiang appropriate amount
• onion appropriate amount
• pepper powder appropriate amount
• salt appropriate amount

• original
• stewed
• an hour
• simple

Steps for Beef stew with pumpkin

1

Cut the beef into small pieces

2

Blanch it with boiling water ~

3

Put the beef into an electric pressure cooker, add ginger slices, chopped onions, and pepper powder

4

Turn the knob to "soup". If you use an ordinary wok, boil it over high heat and simmer over medium to medium heat for about 45 minutes to about 1 hour, depending on the amount of ingredients and the gas power of your home.

5

A piece of pumpkin ~

6

Peel, remove seeds, and cut into slices

7

Put it in the casserole

8

After depressurizing the electric pressure cooker, put the stewed beef pieces and pumpkin pieces into the casserole, bring to a boil over high heat, cook over low heat for about half an hour, and season with salt.

9

Original flavor ~

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