Korean Tofuballs
By VicentaLakin
Old people and children like tofu pills, soaky, smelly。
Recipe Recommendations
- Zhaiwaizhai Black Tofu 1 box
- minced meat appropriate amount
- eggs appropriate amount
- green pepper appropriate amount
- carrots appropriate amount
- onion appropriate amount
- garlic appropriate amount
- shisanxiang appropriate amount
- chili oil appropriate amount
- salt appropriate amount
- MSG appropriate amount
- chicken essence appropriate amount
- starch appropriate amount
- slightly spicy
- fried
- half an hour
- ordinary
Steps for Korean Tofuballs

1
Black tofu removes the wrapping box and inserts meat, eggs, salt, chicken sperm, taste and starch into the basin。
2
A boiler of oil, a tofu mud boiled with its hands to the point where it was cooked, a second boiled, a second frying, a guarantee that it would be soaked, that the bottom oil would be put in onions, garlic smelts, peppers, carrots would be cooked, water would be poured, salt would be boiled, 13 fragrances would be boiled, and water would be powdered。
3
The soup is pouring into the ball, evenly, and out of the pan, it's finished。Korean Tofuballs Make Tips
The meat can be added to the taste