Spicy and hot chicken chest
By VicentaLakin
Quickie, good meat or no meat, sweet chicken breast, good meat or no meat。
Recipe Recommendations
- chicken breast 2 blocks
- ginger appropriate amount
- garlic appropriate amount
- purple Onion appropriate amount
- dried chili appropriate amount
- chives appropriate amount
- pepper powder appropriate amount
- chicken essence appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- edible oil appropriate amount
- shisanxiang appropriate amount
- barbecue sauce optional
Steps for Spicy and hot chicken chest
1
It is recommended that chicken breast-cleaning should not be used to produce chicken chests that are special。
2
Cracked silk, 13 fragrances, chickens, pepper powder, dry chili rings, old smokes, proper wine。
3
All the above materials are poured into the chicken chest。
4
It's like two to three hours with a hand-stamped cover。
5
An onion ring is used to burn the hot fragrance。
6
Plated chicken gravy on the inside of the pan, mixed in。
7
The fire is slow, and the chicken breast is turned at any time。
8
Chicken gravy 7-8 can be painted old or barbecued or any sauce you like, both on both sides, and try it while it's salty。
9
The chicken gravy is roasted until 10 minutes and then roasted until 11 to 12 minutes when it's hot and oily。
10
Cut a few more lemons on the plate, and the appetizers are all over the place。Spicy and hot chicken chest Make Tips
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