Powdered with salted meat

By VicentaLakin

Powdered with salted meat

Recipe Recommendations

  • Jundiecai 140 grams
  • bacon 85 grams
  • vermicelli 55 grams
  • salt appropriate amount
  • MSG appropriate amount

Steps for Powdered with salted meat

  • Make Powdered with salted meat step 0
    1
    Foodstuffs: muskets (cleaned, cut), salted meat, pink bars。
  • Make Powdered with salted meat step 1
    2
    Slice salt on the board。
  • Make Powdered with salted meat step 2
    3
    It's hot and hot。
  • 4
    And then we're going to go to the King's fold。
  • Make Powdered with salted meat step 3
    5
    Then they shall be filled with powdered strips and a proper amount of water。
  • Make Powdered with salted meat step 4
    6
    Flip it and boil it。
  • Make Powdered with salted meat step 5
    7
    Finally, a proper amount of salt。
  • Make Powdered with salted meat step 6
    8
    A proper amount of flavor。
  • Make Powdered with salted meat step 7
    9
    Twisting is easy。

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