Open sandwich
By VicentaLakin
Now the fragrance of the first spring is very young, very fresh, very delicious, and it's very different, it's really good, but before the fragrance is eaten, it has to be watered, it's bad, or it's bad for the body. Let's have some toast for breakfast today. The toast is sweet, it'll be sour, it'll taste better。
Recipe Recommendations
- toast 1 tablet
- boiled eggs one
- peanut butter appropriate amount
- toona sinensis a little
Steps for Open sandwich
1
First, the boiled boiled eggs are carefully sliced with a knife, not much thickness, not too precise measurements, and the boiled eggs must be cooked because it is safer to eat。
2
And then there's the toast, and this time it's so convenient to use the multi-store, to set up the slots, to throw it in, to start it, to jump up, to break power, to save heart。
3
There's a lot of sauce on the bread. I put peanut butter on this one. It smells so good。
4
Put on cut eggs。
5
And then the fragrance, which I made early, was washed with water, then rinse it green, then pull it out, then pass the cool water, dry the water, then shred it, and mix it evenly with the right amount of salt. It's better to eat it first, or it's more salty for a long time。