Five tacos
By VicentaLakin
Recipe Recommendations
- cassava flour 600g
- purple sweet potato powder 5g
- papaya 30g
- Red heart dragon fruit powder 5g
- butterfly pea 8
- dried Osmanthus 2g
- white sugar 200g
Steps for Five tacos
1
150 grams of cassava, 20 grams of sugar, 2 grams of cinnamon。
2
Add boiled open water to quick mix to swirl。
3
And cool water and smooth powder. It's the same thing with potato powder。
4
Dry cassava powder on the tablet。
5
Growing strips, cutting into a flat diamond shape (I think it looks better than a straight cut), it just needs a tilt to turn into a diamond。
6
Cut it evenly so that it doesn't stick to each other。
7
The pot is boiled with fresh water。
8
Put it in a good five-coloured taco, and mix it with a spoon to prevent adhesive。
9
The color changes just down。
10
The fire boils for 10 minutes, and then it turns to transparency。
11
It's a cinnamon-free taco round。
12
Peas, papayas, and previously made coconut cream and milk。
13
SWEET Q-BALLS, SOFT AND CHEWY TACOS, BEAUTIFUL AND DELICIOUSFive tacos Make Tips
The cassava must be cooked with water and powder