Taste rice
By VicentaLakin
Recipe Recommendations
- Cantonese sausage 1 piece
- ham 150g
- rice 3 cups
- onion 1/4 of
- carrots 1 piece
- dried mushrooms 1 handful
- vegetable oil 1 scoop
- salt 1 spoon
- oyster sauce 1 scoop
- soy sauce 2 tablespoons
- salty and fresh
- braised
- an hour
- simple
Steps for Taste rice
1
Onion slices。
2
Carrot Chetin。
3
Dry mushrooms with hair cuttin。
4
Wide salami slices, ham to Pichettin。
5
Add vegetable oil and put onions and carrots in the pot。
6
Put in mushrooms, sausages and hams, and then add salt to the salami micro-transparent, evenly stork oil, and fire。
7
The rice was washed and put into the kitchen。
8
Put in the fried veggies, add the usual cooking water, and choose the cooking keys。