Scramble fish
By VicentaLakin
Recipe Recommendations
- herring appropriate amount
- tomatoes appropriate amount
- black fungus appropriate amount
- spring bamboo shoots appropriate amount
- egg white appropriate amount
- starch appropriate amount
- pepper appropriate amount
- Jiang appropriate amount
- onion appropriate amount
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- sour and salty
- fried
- ten minutes
- senior
Steps for Scramble fish
1
Blue fish slashed into pieces。
2
Black-molecular poaching, tomatoes, spring slices。
3
Fish tablets are salted, pepper powder, wine, egg rinding, starch, and edible oil for 10 minutes。
4
You put oil in the pan, you put ginger chips in the fragrance, you put fish in the fish。
5
There is also oil in the pot, and the vegetables are boiled down and saline。
6
Combining the fish and the onions。
7
Fish chips are soft and soft, and they taste very good。