Soy pig hoofs
By VicentaLakin
It's true that the coarse tea is the best food, and it's flat and light! It's true to record the drops and drops in life! It's the simplest sauce to produce delicious pig's feet。
Recipe Recommendations
- salty and fresh
- burn
- half an hour
- divine level
Steps for Soy pig hoofs
1
Pork hoofs, ginger chips, cold water, rinsed and washed, and again twice。
2
The high-pressure cooker joins the fresh water with a boiler. Get it out of the asphalt。
3
Hot pots with vegetative oil and pig hoof fires。
4
Join the old ones, you must have more. Every pig's hoof is covered in old ones
5
Add salin。
6
Put in the tone。
7
Yellow on the skin, perfume drop