Spring-fried bean petals
By VicentaLakin
Recipe Recommendations
- pork belly appropriate amount
- spring bamboo shoots appropriate amount
- Douban appropriate amount
- carrots appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- dried chili appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- blood glucose appropriate amount
- chicken essence appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Spring-fried bean petals
1
Food products: cut flowers, dried peppers, bean petal carrots, spring water。
2
It's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot。
3
I've got carrots and bean petals。
4
It's springtime。
5
Salting, raw and sugary。
6
Two or three minutes of boiled water and some chicken。
7
The finished product。