Five Spice Beans

By VicentaLakin

Five Spice Beans
#Sweet food # # The beans are good for a season, they pass, so the folk say, "Four days, three days old, three days old. The fresh beans, the sweet, the sweet, the sweet, the delicious taste, every time I buy it, it takes me a few pounds to strip off the shell without a grain of oil and sugar. It takes me ten minutes to boil it with water, and the taste of spring is in front of me. It tastes green, and it's on the table, it's on the table, it's on the table, and it's on the table, and it's on, one hand, even the skin can't throw up, and it tastes so good. A pot of beans is fast. Eating the beans for half a lifetime, individuals think this is the best way to eat the beans without a single oil and sugar, a single sip and a tummy. You want a little kiss, come on and try it

Recipe Recommendations

  • broad bean 1000 grams
  • millet spicy of 4
  • geranyl 1 tablet
  • octagonal 2 cloves
  • cinnamon a little
  • salt 1 teaspoon
  • MSG a little

Steps for Five Spice Beans

  • Make Five Spice Beans step 0
    1
    Get your food ready。
  • Make Five Spice Beans step 1
    2
    Take off the shell, take out the beans。
  • Make Five Spice Beans step 2
    3
    Scratch the beans, soak them with salt water for 10 minutes, wash them clean。
  • Make Five Spice Beans step 3
    4
    And put in the pot the freshly washed bean, the fragrance, the centipede, etc., and then there was no fresh water for the beans。
  • Make Five Spice Beans step 4
    5
    Cover the pan and boil it。
  • Make Five Spice Beans step 5
    6
    When boiled, a proper amount of salt, evenly mixed。
  • Make Five Spice Beans step 6
    7
    Open the pot, turn the fire, continue cooking for another 5-8 minutes。
  • Make Five Spice Beans step 7
    8
    And finally, there's something fresh, something you don't like。
  • Make Five Spice Beans step 8
    9
    So the beans are made, and the colours are not yellow, and the incense is soft, and the abdomen are full。
  • Make Five Spice Beans step 9
    10
    It's so delicious。
  • Five Spice Beans Make Tips

    One, my family likes to buy fresh beans with shells to peel them and now they're fresh and delicious; if they change the next day, they become old. 2. Bean is not easy to taste, and salt can be better than usual, with a little more, and tastes better. 3 and after the beans are boiled, the convertible is boiled with a small fire for 5-8 minutes; so the beans are cooked with salt and salt, and the green is not yellow。