♪ The sour and the beans ♪
By VicentaLakin
It's a very delicious home-cooked。
Recipe Recommendations
- green beans 400 grams
- perilla appropriate amount
- garlic a little
- dried chili a little
- oil a little
- salt a little
Steps for ♪ The sour and the beans ♪
1
Food: as shown。
2
Garlic dry peppers are shredded and the beans are turned into little pieces。
3
The electric boiler and water boiler open a few drops of oil。
4
Four seasons of beans are boiled in open water for about three minutes。
5
Get the tar out。
6
Hot pots with oil and dry pepper garlic paste。
7
It won't take long to get rid of it。
8
Then you put it in the four-season bean flat。
9
Let's get salted and bubbled before we get out。
10
The finished chart。
11
The finished chart。