Four seasons of bean meat
By VicentaLakin
Recipe Recommendations
- pork belly appropriate amount
- green beans appropriate amount
- salt appropriate amount
- sugar appropriate amount
- MSG appropriate amount
- soy sauce appropriate amount
Steps for Four seasons of bean meat
1
Raw material。
2
Five flowers cut。
3
Hot pan cold oil。
4
Falling in five flowers for fried meat。
5
Creamed with ginger, fried with oil。
6
Into the processed four season beans。
7
Salt, soy sauce, fried。
8
The water is pouring through the beans。
9
The fire boils out the fire and makes it taste good before it comes out。