Miyagi chicken
By VicentaLakin
Recipe Recommendations
- chicken breast half a catty
- cucumber a
- peanuts appropriate amount
- seasoning package a bag
Steps for Miyagi chicken
1
Chicken cut small pieces。
2
Twenty minutes with pickles。
3
Peanut appropriate。
4
Pumpkin rice in a boiler, and a small fire tumbles and changes color. Splendid out of backup。
5
Get a boiler of oil and roll the pickled chickens out of the pan。
6
Quackey cucumber cucumber。
7
Scrambled onions。
8
Put the chili on the fragrance, put the chicken on the fried。
9
Put on the saucer, put down the peanut rice, evenly。
10
Out of the pan。