Green bean sprout soup
By VicentaLakin
Fresh and delicious soup, nutritious, delicious
Recipe Recommendations
- mung bean sprouts appropriate amount
- chives appropriate amount
- Yuzhi tofu two
- fungus appropriate amount
- rice oil appropriate amount
- salt appropriate amount
- pepper appropriate amount
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for Green bean sprout soup
1
(b) Prepare food: as illustrated, mussels are washed up early and torn into small pieces, beans are sprouts are washed clean and dry, onions are prepared and jade tofu is ready。
2
The tofu is cut into small pieces and the onion is cut in spare parts。
3
Hot pot, cold oil, fragrance。
4
Put it in the bean sprouts, it's flat。
5
We're going to have to cook for 10 minutes。
6
Put it in jade tofu and boil it for three minutes。
7
Put in onions and add a proper amount of salt and pepper。
8
It's coming out of the pan。
9
The finished chart。
10
The finished chart。