I'll make some meat
By VicentaLakin
Recipe Recommendations
- Water spinach stem appropriate amount
- pork belly appropriate amount
- green pepper of 2
- red pepper one
- garlic head appropriate amount
- douchi appropriate amount
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- rice wine appropriate amount
- medium spice
- fried
- ten minutes
- ordinary
Steps for I'll make some meat
1
Prepare your food。
2
Five flowers cut into thin slices, empty cabbage cut into small sections, pepper slashed, garlic cut into thin pieces。
3
Pick up the boiler。
4
When it's 50% hot, it's in the bottom, and it's fried。
5
Scrambled and cut, salted, chickened, storked, soybean, and, finally, rice。
6
Pick up the pan。
7
Well, it tastes delicious, super-dinner。