Seafood fan fishball soup
By VicentaLakin
The smell from the sea. Quick hand soup in a minute. Smells good。
Recipe Recommendations
- seaweed 1 small
- fans 1 handful
- fish ball appropriate amount
- salt appropriate amount
- pepper appropriate amount
- chicken essence appropriate amount
- sesame oil a little
- salty and fresh
- cook
- ten minutes
- simple
Steps for Seafood fan fishball soup
1
Sea dishes and fans use cold water bubbles earlier, which can be used to open water if needed. Fishballs cut open in the middle and changed the knife。
2
Fire in the pot, add a proper amount of water and put it in the fishballs。
3
Put it in good seafood。
4
Fishballs are cooked and boiled with salt, pepper powder and chicken sperm。
5
Put the fans in short。
6
Just a little perfume。
7
The finished product。Seafood fan fishball soup Make Tips
The ball is cut from the middle and must be boiled. 2. A fan can heat it, but does not cook it for long。