Night soup

Recipe Recommendations

• yelaixiang appropriate amount
• lean meat appropriate amount
• eggs of 2
• Jiang appropriate amount
• oil appropriate amount
• salt appropriate amount
• starch appropriate amount

• light
• cook
• ten minutes
• simple

Steps for Night soup

1

The night comes to wash up。

2

Skinner cut, thin meat with salt, a little oil, starch pickle for a while, eggs for two。

3

Eggs are distributed with a little bit of oil, which is put into the pot。

4

And when the water's boiled in the pot, it's about three minutes old

5

Chiang Night came and passed in。

6

The finished chart。

Recipe Categories

• home cooking