Homemade egg noodles

Recipe Recommendations

• noodles appropriate amount
• eggs two
• onion appropriate amount
• oil appropriate amount
• salt appropriate amount
• soy sauce appropriate amount

• salty and fresh
• cook
• ten minutes
• simple

Steps for Homemade egg noodles

1

Burn a pot of water and put it on the noodles。

2

Noodles are soft, then they're out and put in cold water bowls。

3

There's another boiler of water, and when the water turns, it hits the eggs。

4

Eggs are slightly condensed and put in noodles。

5

The noodles are ripe, the eggs are cut open (this is my habit, I don't want eggs flowers, I don't want the whole egg) and the salt oil is a little twitchy。

6

Add onions before the pot, turn off the fire。

7

You can eat。

Homemade egg noodles Make Tips

Recipe Categories

• staple food
• noodles recipe
• home cooking
• breakfast recipes