Luanbu is a very common stew in Northeast China!
It has meat and vegetables,
Rich in nutrients,
Taste delicious and fragrant,
Especially suitable for eating in winter!
There are many types of dishes that can be stewed in chaos.
But it is generally inseparable from meat!!
Stewed broccoli
By JustonKunde
Recipe Recommendations
- cauliflower 200g
- pork 200g
- potatoes one
- tofu 100g
- green onion a little
- ginger slices a little
- white sugar a little
- salt appropriate amount
- soy sauce a little
- chicken essence a little
Steps for Stewed broccoli
1
Slice pork for later use
2
Wash the cauliflower, cut it into small pieces and place on a plate for later use
3
Cut potatoes into slices and set aside
4
Slice tofu and set aside
5
Prepare appropriate amount of sweet potato soup powder
6
Set aside with chopped green onion and ginger slices
7
Put a little peanut oil in the pan, heat the oil, add the pork and stir-fry until done. After stir-fry, add chopped green onion and ginger slices and stir until fragrant
8
Then add the cauliflower and stir fry, then add some soy sauce to color
9
Add the potatoes together and stir fry for a while
10
Then add appropriate amount of water to the pan, finish the vegetables, and bring to a boil over high heat
11
After the soup is boiled, add tofu slices and vermicelli, cover the lid, turn to medium heat and simmer for 10 minutes, then add a small amount of sugar, salt, and chicken essence to taste, simmer for another 5 minutes and you can be served.
12
It's ready and ready