Squeeze eggs and beans
By VicentaLakin
There's leftovers of meat, together with grubs and eggs, and a nice plate of fast food。
Recipe Recommendations
- beans 1 handful
- mustard 1 small package
- eggs of 4
- minced meat half a bowl
- garlic 3 petals
- fried peanuts appropriate amount
- oyster sauce 2 tablespoons
- sugar 1 teaspoon
- oil appropriate amount
- salt a little
- salty fragrance
- fried
- ten minutes
- simple
Steps for Squeeze eggs and beans

1
Bean horns take off the tail and wash them。
2
Cut the small particles。
3
The leftover meat。
4
Squeeze a pack。
5
Garlic scrape。
6
Eggs are fried and condensed。
7
The boiler oils the meat。
8
Put on the pasta。
9
Put the bean horns and the squeezing。
10
Plumb oil, salt, sugar and a little bit of water, and put a lid on it。
11
Cook to the bean horns。
12
Put it in the egg。
13
Put some microwave peanuts on the table. (No omitted.)
14
Xanax for dinner。