Beacon mushroom pork dumplings
By VicentaLakin
Recipe Recommendations
- cabbage appropriate amount
- mushrooms appropriate amount
- peanut oil appropriate amount
- oyster sauce appropriate amount
- chicken essence appropriate amount
- salt appropriate amount
- spiced powder appropriate amount
- green onion appropriate amount
- soy sauce a little
Steps for Beacon mushroom pork dumplings
1
Five flowers cut into small pieces and put onions in the meat grinder, and it took a few seconds to make a meat pie。
2
Sphinx。
3
Cut it down and put it in the meat。
4
The old salt with peanut oil in the meat pie and the fragrance of the porcelain chicken mix it in one direction and mix it with the mushrooms。
5
Wake up and rub your face。
6
It's a flat-down garden。
7
It's a dumpling。
8
Skin large packs of appropriate material。
9
The shape of the dumpling is fine. I don't know what to do。
10
Pack it up and prepare the dumplings。
11
Water boils dumplings, salt in the pot and onions are not easy to break, and three rolls of dumplings are cooked。
12
The finished chart。