Bean-buffed silk
By VicentaLakin
Bean bubble is a bean product that is nutritious and tastes salty. You can make meat, you can make hot pots, you can cook noodles, you can cook. I'll get the melon today. Don't get any taste。
Recipe Recommendations
- loofah art. 1
- bean bubble
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- celery appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Bean-buffed silk
1
Prepare your food. Now the silk season, very young。
2
Smelt slices, soybean bubbles cut into four pieces. Ginger and garlic chop。
3
Hot pots of hot oil fried with garlic。
4
Pour melons。
5
It's a squirm and a soybean bubble。
6
Fire evenly, with a little water. The silkmelon will come out, so no more。
7
It's almost eight-point-old。
8
Oil consumption, soy sauce, salt, even boilers, pans。Bean-buffed silk Make Tips
It's a fast food. Don't fire it too long. Eat for the baby and cook for the baby。