Very beautiful and refreshing dish with wine.
"Eat radishes in winter and eat ginger in summer. You don't need a doctor to prescribe it." It's winter, so let's eat more radishes for our health.
Radish contains a variety of trace elements that can induce the body to produce interferon itself, which can enhance the body's immunity and inhibit the growth of cancer cells. It is of great significance for preventing and fighting cancer. Mustard oil and dietary fiber in radishes can promote gastrointestinal peristalsis and help discharge waste from the body. Eating radish regularly can lower blood lipids, soften blood vessels, stabilize blood pressure, and prevent coronary heart disease, arteriosclerosis, cholelithiasis and other diseases.
Cold salad is beautiful in my heart
By WestonOlson
Recipe Recommendations
- Beautiful radish in my heart 160g
- salt appropriate amount
- vinegar appropriate amount
- sesame oil appropriate amount
- chicken powder appropriate amount
- sweet and sour
- mix
- ten minutes
- ordinary
Steps for Cold salad is beautiful in my heart
1
Wash and peel the radish.
2
Cut into silk for later use.
3
Pour in appropriate amount of vinegar (the color changes after pouring vinegar), salt and mix well.
4
Add sesame oil, add rock sugar powder and mix well.Cold salad is beautiful in my heart Make Tips
If you add more sugar and vinegar, you will make sweet and sour radish shredded, which tastes good.