braised water bamboo in oil
By LaurenWolff
Ingredients: Zizania,white sugar,soy sauce,onion,broth
Recipe Recommendations
- Zizania appropriate amount
- onion appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- broth appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for braised water bamboo in oil
1
Remove the old skin from water bamboo and cut the hob
2
cut the onion
3
Heat the pan with cold oil, add the green onion segments, and stir-fry
4
Add water bamboo and continue to stir-fry
5
Add light soy sauce, stir-fry, add a small amount of stock and sugar
6
Cover the pot and simmer for two minutes
7
Remove the pan and sprinkle with spring onions. It is very tender!