Celery leaves
By VicentaLakin
Recipe Recommendations
- celery leaves appropriate amount
- flour appropriate amount
- shisanxiang appropriate amount
- salt appropriate amount
- salty and fresh
- steamed
- half an hour
- simple
Steps for Celery leaves
1
Celery leaves are washed clean and shredded。
2
I'll add salt, 13 fragrances. Blend。
3
With a proper amount of flour, the mix is even so that every leaf is covered with flour。
4
We've got a ten-minute steam in the can。
5
Scratch, pepper powder, hot oil。
6
I'm going to use the oil to make juice on the steamed leaves。
7
Delicious. Nutritional and healthy. It's got blood pressure。