Spicy and fragrant hooves stewed soybeans is a home-cooked dish for replenishing blood and beauty. Female friends may wish to cook it often. Spicy soybean stewed pig's trotters taste sweet, salty and mild. It has the effects of replenishing blood and replenishing milk, beautifying skin, replenishing qi and medium-sized, and promoting saliva and moistening dryness. The method of stewing pig's feet with soybeans is very simple and easy to master. Characteristics of this dish: spicy and delicious, fat but not greasy.
The climate in winter is cold and the air is particularly dry. The cold weather causes the sweat glands and sebaceous glands of human skin to contract and become inactive, causing the body to slowly become dehydrated, and the skin will dry up, wrinkled and lose its luster. The skin also became dry and rough. If you want to have soft skin, you must first work hard from your diet and drink more warm and cool boiled water every day. Also eat more foods containing collagen.
Pig's trotters are the first choice. Pig trotters are rich in collagen and have lower fat content than fat. After the collagen in pig's trotters is absorbed by the human body, it can promote skin cells to absorb and store moisture, prevent dry and wrinkled skin, and make facial skin appear plump and shiny. Enhance skin elasticity and resilience. For this reason, people call pig's trotters "beauty food". Cheap pig's trotters are the daily delicacy we are familiar with. However, people often shrug off cheap pig's trotters. In fact, the nutritional value of pig's trotters is no less than that of bear's paw. Pig's trotters are nutritious and delicious. It is not only a commonly used dish, but also a nourishing dish.
Soybeans can help people grow their skin, enrich color, fill the essence, increase strength, replenish deficiency and appetizing appetite. It is a tonic food suitable for the weak. It has the function of replenishing qi and nourishing blood. It has the effect of strengthening the spleen and broadening the middle, strengthening the body and calming the heart, nourishing the large intestine, moistening dryness and eliminating water.
Stewed soybeans with spicy hooves
Recipe Recommendations
Steps for Stewed soybeans with spicy hooves

1
Chop the pig's trotters into pieces and soak in clear water for 2 hours to soak out blood.
2
Blanch the soaked pig's feet in water,
3
Put the blanched pig's trotters in cold water and wash off the blood powder. Drain the water.
4
Prepare, sesame peppers, and green onions and ginger slices
5
Put the oil into the pan, add the drained pig's trotters and stir-fry until slightly yellow.
6
Leave the base oil in the pan, add in the pepper and pepper and stir-fry until fragrant.
7
Add a spoonful of pickled peppers and onion, ginger and star anise cinnamon and continue to stir-fry.
8
Add in the stir-fried pig's trotters and stir well.
9
Add soy sauce, rock sugar, cooking wine and stir-fry for a while.
10
Pour into the soup pot and add boiling water to cover the trotters. Bring to a boil over high heat and simmer for an hour.
11
Add salt and soaked soybeans and simmer over low heat for 30 minutes.
12
Pour back into the frying pan and dry the soup.Stewed soybeans with spicy hooves Make Tips
Don't put too much oil when frying pig's trotters, otherwise it will be too greasy.