Sour sauce
By VicentaLakin
Recipe Recommendations
- sauerkraut appropriate amount
- meat appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- sour and salty
- fried
- three-quarters of an hour
- ordinary
Steps for Sour sauce
1
Meat wash, cut into silk。
2
Put the meat in the bowl for about half an hour。
3
It's hot and hot in the pot, and it's silky。
4
We'll put it in the sour sauce when it's cooked。
5
Scrambled even, salted and chickened。
6
The pan out。
7
Let's go。