Yogurt fruit cup
By VicentaLakin
Homemade yoghurt, safe, done in 10 hours, accompanied by fruit, honey, Zia seeds, is made of high-colored yogurt cups, nutritious and delicious
Recipe Recommendations
- pure milk 1000ml
- yogurt bacteria 1 sachet
- fruit appropriate amount
- honey 1 scoop
- chia seeds 1 scoop
- sweet and sour
- other
- several hours
- simple
Steps for Yogurt fruit cup
1
1000 ml pure milk + 1 small bag of yogurt seed, mixed in a clean container with boiling water. if there are no yoghurt packs, they can be replaced by marketed yoghurt, which is the ratio of yoghurt to pure milk 1:8。
2
Put it in an yogurt machine, or a bakery with yogurt。
3
Start the yogurt program for about 10 hours。
4
When the yogurt is ready, it can be eaten directly and placed in the fridge for 24 hours of passivation, which is thicker。
5
Cut the fruits into small pieces。
6
The fruit, then the yogurt and honey, the seed of Zia or cereal, etc., are put in mint leaves, and the delicious yogurt cup is ready。