Red dates, yam, pumpkin paste
By MaxBoyle
Excellent product for beautifying and replenishing blood!
Recipe Recommendations
Steps for Red dates, yam, pumpkin paste

1
Prepare all ingredients
2
Dice pumpkin
3
Peel and wash the yam
4
diced yam
5
Soak red dates, remove cores, cut in half
6
Put the ingredients into the casserole and add water
7
Add brown sugar, bring to a boil over high heat and simmer for about 1 hour
8
out of the pot
9
Strain off the soup and drink it. Pour the ingredients into a blender and beat until paste.
10
Very fragrant and glutinousRed dates, yam, pumpkin paste Make Tips
1. You can use the right amount of various ingredients, and control the sweetness yourself. 2. It is recommended that the amount of pumpkin should not exceed the amount of yam. 3. It is recommended to use 1/3 of the amount of the above two ingredients for red dates. 4. Increase or decrease according to personal preference.