Pork pigeon soup
By VicentaLakin
This time, the pigeon Tongan cucumbers come and eat. So long as it's not a hot vegetable, it'll be a big pigeon。
Recipe Recommendations
- Pigeon and soup appropriate amount
- winter melon 300 grams
- Ganoderma lucidum few
- salt Xiao Xu
- salty and fresh
- stewed
- half an hour
- simple
Steps for Pork pigeon soup
1
Wintermelon wash, slice。
2
Go to the skin。
3
Slice。
4
Good pigeon soup。
5
Put melons on。
6
The fire opened and boiled for 30 minutes。
7
The salt。
8
The finished product。