Luxury ants on trees
By VicentaLakin
THE FIRST TIME I ATE AN ANT ON A TREE OR AT CHONGQING, I STARTED TO LOOK LIKE A LUMP OF STICK, A CHOP AND A STRIP, IT WAS A LITTLE LARGER. THEN I WENT OUT FOR DINNER, AND I ALWAYS ORDERED A MEAL, MORE AT HOME. THIS TIME, I'VE BEEN PLAYING WITH MY FOOD PALS TO MAKE SPECIAL SNACKS, AND I'VE BEEN MAKING A ANTS TREE OUT OF AN ELECTROMAGNETIC FURNACE AND A NON-COMFORT POT. THE PORK POWDER WAS REPLACED WITH BEEF AND THEN THE EGGS WERE ADDED, WHICH HAD TO BE RAISED AT HOME. THAT'S WHAT IT'S ALL ABOUT AT HOME, FRIENDS. YOU CAN PLAY。
Recipe Recommendations
- vermicelli 1 bundle
- eggs of 2
- beef 180 grams
- soy sauce cooking wine Banxiaowan
- bean paste 1 teaspoon
- onion and garlic head appropriate amount
- oil appropriate amount
- slightly spicy
- fried
- half an hour
- ordinary
Steps for Luxury ants on trees
1
Prepare food for use。
2
Open an electromagnetic furnace to heat oil。
3
After the oil heat, spread the eggs。
4
Eggs are cooked with beef paste。
5
It's so sweet。
6
And with garlic, it's just like fried。
7
And then you'll put the powder in the pot。
8
Fix the personal favorite sauce, my sauce mix has been marked on it。
9
When the food is smouldered, you can finally put onions off the fire。
10
So the luxury ants are finished on the tree。