Cobalt soup
By VicentaLakin
The quail tastes like gin, sex, heart, liver, spleen, lungs and kidneys; it can remediate the gas, clean and humid fever; it treats various diseases such as swelling, obesity, diabetes, anaemia, stomach disease, liver, cirrhosis and abdominal water. Plus the front lawn of the car, it can be soaked, warmed, and retorted. Especially for summer food。
Recipe Recommendations
- quail 2 only
- plantain 50 grams
- pure water 1000 grams
- salt Xiao Xu
- salty and fresh
- stewed
- an hour
- simple
Steps for Cobalt soup
1
The yard itself grew out of the front lawn。
2
Pick some van before we wash。
3
Pull that off。
4
Put it in the casserole。
5
The quail is clean。
6
The boiler boils the water and the boiler。
7
Flip and burn and change color。
8
Cold water washes away at the end。
9
Get pure water。
10
Clean water and quail。
11
Forty minutes of hot stew。
12
The front leaves are cut。
13
In the quail。
14
Salt。
15
Just cook it for a few seconds。
16
The finished product。Cobalt soup Make Tips
It would be better to have less stench as a therapeutic soup, with only salt and a base。