Bitter melon
By VicentaLakin
Recipe Recommendations
- bitter gourd art. 3
- lean meat 200g
- salt appropriate amount
- pepper appropriate amount
- Scallion and ginger powder appropriate amount
- soy sauce appropriate amount
- corn oil appropriate amount
- cooking wine appropriate amount
Steps for Bitter melon
1
Pork chops. Put all the appliance into the meat. It's in the fridge for about two hours。
2
Bitter melons are washed, cut into pieces, go to the twilight。
3
Put the meat in the bitter melon。
4
Hot pots with little oil, and bitter melons in the pan for three minutes. Three more minutes。
5
The bitter melon shall be filled in a plate and put into the steam pan for 10 minutes in the fire。
6
Out of the pot。