Pork hoof

Recipe Recommendations

• pettitoes two
• Jiang appropriate amount
• cinnamon appropriate amount
• rock sugar appropriate amount
• soy sauce appropriate amount
• soy sauce appropriate amount
• salt appropriate amount

• original
• cook
• several hours
• simple

Steps for Pork hoof

1

The pig's feet were washed and cold water was cut into the pot and the fire opened for five minutes。

2

Pick it up and wash it up, add wine, smoke it, salt it up for an hour。

3

Pour into the pressure pan, add eight horns, ginger chips, salt, an appropriate amount of water lid, and then turn a small fire pressure for 15 minutes。

4

When the pressure's lifted, it's in the pot, the fire's on fire, and it's old smokes, sugar, 13 fragrances。

Recipe Categories

• hot dishes
• home cooking