Miyama poach
By VicentaLakin
This little rice congee is for my son's porridge, stench, accelerator, and it's good for the baby。
- sweetening
- cook
- half an hour
- simple
Steps for Miyama poach
1
Prepare your food。
2
The pharmacists go and wash their skins。
3
Mi is clean。
4
Ten minutes for red date wash。
5
Put the pharmacies, the millet, in the pot, in the proper amount of water, and boil。
6
Red dates go to the core, and appropriate quantities of water are put into juicy。
7
And pour red-tree juice into the pot, and mix it evenly, and pull out the plume, and boil the small fire for 40 minutes。
8
Cook to sticky sprouts。
9
The finished product。