The beryllium beans
By VicentaLakin
Spicy, salty, spicy。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for The beryllium beans

1
Dutch beans wash。
2
Dutch bean slash。
3
The proper amount of water in the pot is burned and the Dutch beans are extracted。
4
It's oily and hot in the pot, garlic and peppers。
5
Dutch beans, little rice peppers put in a few folds。
6
Quantified salt, pelicans。
7
It's the fire。
8
The finished product。
9
The finished product。