Sometimes when I finish cooking and look at the color or shape that is full of appetite, I will be moved a little by myself at this time. I feel that this is also a kind of happiness, as happy as a flower...
Eat radishes in winter and eat ginger in summer. You don't need a doctor to prescribe it."It's winter, let's eat more radishes for our health.
Radish contains a variety of trace elements that can induce the body to produce interferon itself, which can enhance the body's immunity and inhibit the growth of cancer cells. It is of great significance for preventing and fighting cancer. Mustard oil and dietary fiber in radishes can promote gastrointestinal peristalsis and help discharge waste from the body. Eating radish regularly can lower blood lipids, soften blood vessels, stabilize blood pressure, and prevent coronary heart disease, arteriosclerosis, cholelithiasis and other diseases.
Meimei radish cake in my heart
By EverardoRau
Recipe Recommendations
- Beautiful radish in my heart 100g
- onion appropriate amount
- eggs one
- salt appropriate amount
- oil appropriate amount
- chicken powder appropriate amount
- sweetening
- fried
- ten minutes
- ordinary
Steps for Meimei radish cake in my heart
1
Add appropriate amount of water to the flour, add salt and chicken powder and stir into batter.
2
Shred the radish and then diced it, put it in the batter and stir well.
3
Beat in an egg and mix well.
4
Slice the onions horizontally and take a large circle for later use.
5
Put the onion rings into the oil pan that has been heated in advance.
6
Dig in the batter with a spoon.
7
Fry until golden brown on both sides. ok!Meimei radish cake in my heart Make Tips
The onions must be large, so that the circle you cut will be large.